Listed 2 of the dishes we prepared during the recent Leaf to Life workshop.
Dressing – Mix the following: virgin coconut oil, lemon juice, liquid amino, brown sugar, Hildegard’s geranium mix powder (treats and prevents stomach flu)and some mixed Italian herbs.
Ingredients: Gotu kola, carrot, alfalfa, capsicum, spelt kernels (cooked with butter)
Gado Gado sauce
Ingredients: powdered almonds, gula malacca, mushroom oyster sauce, lime juice